ARO

ARO 21

10 dose
£23.47

Product Info

Specific description

ARO 21 is a blend of microorganisms specifically developed for soft cheese flavour.

Typical Usage Level

10 doses per 10,000 litres.

Compostion

Kluyveromyces lactis
Candida valida
Lactobacillus paracasei subsp. paracasei
Brevibacterium aurantiacum
Staphylococcus carnosus

Allergen Information

This product contains Milk. It does not contain any of the other 13 legally declarable allergens: Cereals containing gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Nuts, Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs.

Format

Freeze-dried cultures packed in sachets.

Storage

18 months from production date at ≤ -18°C.